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Philippine Artisan Flavoured Sauces, Condiments & Preserves

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2 cloves garlic minced

1 onion sliced

1 inch ginger sliced

500 grams Pork Loin cut into strips

125 grams tenderstem broccoli

3-5 tsp RoniB's Kitchen Black Bean Chilli Paste

1 yellow bell pepper sliced

1 tbsp soy sauce

1 tbsp sesame oil

Salt and pepper to taste

How to

  1. Heat oil in a wok/pan, add onions until translucent

  2. Add ginger and garlic, cook until fragrant

  3. Add Black Bean Chilli paste and toss

  4. Add Pork strips, coat well, cook until no longer pink

  5. Add Brocolli, cover. Cooked for about 2 minutes

  6. Add yellow bell pepper

  7. Add soy sauce and black pepper to taste

  8. Add sesame oil and cook for a further 2 minutes

  9. Take off the heat


Top with slices of red chillies and coriander. Eat with cook rice and enjoy!

A delicious comfort food, the whole family will enjoy!

Pork Black Bean Stir Fry

4 servings

35 mins